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Publication Information

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Title: Drying Temperature to Reduce Oxidative Discoloration in Soft Maple

Author: Wiemann, Michael C.; Knaebe, Mark; Bowe, Scott;

Date: 2014

Source: USDA Forest Service, Forest Products Laboratory, Research Paper, FPL-RP-678, 2014; 9 p.

Publication Series: Research Paper (RP)

Description: Color degrade in soft maple can be minimized by drying soon after harvest at temperatures that do not exceed 43 °C.

Keywords: Drying temperature, oxidative stain, soft maple

Publication Notes:

  • We recommend that you also print this page and attach it to the printout of the article, to retain the full citation information.
  • This article was written and prepared by U.S. Government employees on official time, and is therefore in the public domain.

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Citation:


Wiemann, Michael C.; Knaebe, Mark; Bowe, Scott 2014. Drying Temperature to Reduce Oxidative Discoloration in Soft Maple. USDA Forest Service, Forest Products Laboratory, Research Paper, FPL-RP-678, 2014; 9 p.

 


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